Name: Frozen Mangoes
Brand: Sanu Foods
Rating: 5 (19 reviews)

At our company, we uphold stringent quality standards to ensure that our frozen mangoes meet the highest levels of excellence.

General Standards: Our mangoes are cultivated using sustainable farming practices, free from artificial additives, synthetic colors, and harmful contaminants. We prioritize the use of natural farming methods and implement rigorous quality control measures to guarantee the purity and safety of our frozen mangoes.

Preservatives: We are proud to offer a product that is completely free from chemical preservatives. Our frozen mangoes are carefully processed and packaged to maintain their natural freshness and taste without the need for any artificial additives. We believe in providing our customers with a wholesome and unadulterated product that they can trust.

Our product standards are in full alignment with the rigorous food safety regulations set by European standards and the FDA, ensuring that our frozen mangoes meet the highest levels of quality, taste, and safety.

By upholding these standards, we ensure that our frozen mangoes not only deliver exceptional taste and quality but also promote a healthy and enjoyable culinary experience for our valued customers.

Our mangoes are harvested at their peak ripeness and promptly delivered to our state-of-the-art facility. Each fruit is carefully peeled, sliced, and frozen to lock in its natural sweetness and vibrant color. This meticulous process ensures that the mangoes retain their juicy texture and tropical flavor, allowing you to experience the true essence of this beloved fruit.

During the packing process, our frozen mango slices are carefully inspected before being weighed and packed into convenient, resealable bags. These bags are coded with Best Before and Production dates, undergo thorough quality checks, and are packaged to maintain their quality during transportation and storage. Our dedication to proper packing ensures that our frozen mangoes reach our clients in optimal condition, ready to be enjoyed.

Frozen (IQF) mangoes are a versatile and convenient ingredient that offers numerous benefits to manufacturers, distributors, retailers, and consumers alike. Here’s a comprehensive overview of their usage and the advantages they bring:

Manufacturers:
- Frozen mangoes serve as a reliable source of high-quality fruit throughout the year, regardless of seasonal availability.
- They can be used in various food manufacturing processes, including bakery items, desserts, smoothies, ice creams, yogurts, sauces, and beverages.
- Manufacturers can easily incorporate frozen mangoes into their recipes, ensuring consistent taste, texture, and color in their products.
Distributors:
- Frozen mangoes have a longer shelf life compared to fresh mangoes, making them easier to store and transport.
- Distributors and importers can supply frozen mangoes to a wider geographical area, including regions where fresh mangoes may not be readily available.
- The IQF (Individually Quick Frozen) process ensures that the mangoes remain separate and free-flowing, allowing for easy portioning and distribution.
Retailers:
- Retailers can offer frozen mangoes as a convenient option for consumers who desire the taste and nutritional benefits of mangoes year-round.
- Frozen mangoes can be displayed in the frozen section alongside other fruits, providing a wider selection for customers.
- Retailers can also promote the versatility of frozen mangoes by showcasing various recipe ideas and usage suggestions.
Consumers:
- Frozen mangoes offer the same nutritional benefits as fresh mangoes, as they are frozen at their peak ripeness, preserving their vitamins, minerals, and antioxidants.
- They provide a convenient way to enjoy mangoes without the need for peeling, cutting, or worrying about spoilage.
- Frozen mangoes can be used in a variety of dishes, including smoothies, salads, salsas, desserts, and as a topping for breakfast bowls or yogurt.

Quality of Egyptian Frozen (IQF) Mangoes:

Egyptian Frozen (IQF) mangoes are known for their exceptional quality and taste.
They are carefully selected, peeled, and cut into uniform pieces before being individually quick frozen to preserve their freshness.
The freezing process locks in the natural flavors, colors, and nutrients, ensuring a premium product.

Products and Meals:

Smoothies: Add frozen mangoes to your favorite smoothie recipes for a tropical twist.
Desserts: Use frozen mangoes in pies, tarts, sorbets, or as a topping for cakes and ice creams.
Salads: Enhance your salads with the sweet and tangy flavor of frozen mangoes.
Salsas: Create delicious salsas by combining frozen mangoes with onions, peppers, lime juice, and spices.
Breakfast Bowls: Top your breakfast bowls or yogurt with frozen mangoes for a refreshing start to your day.
Beverages: Blend frozen mangoes into refreshing beverages like mango lassi or mango margaritas.

Sanu Foods offers Frozen (IQF) mangoes in bulk and packaged for retailers, which can be white-labeled to suit your branding needs. With our premium quality Egyptian Frozen (IQF) mangoes, you can provide your customers with a taste of tropical goodness throughout the year.

Nutritional Facts and Percentages (per 100g serving):