Frozen Taro
Details
- Origin Country
- Egypt
- Freezing Method
- Individual Quick Freezing (IQF)
- Insecticide Content
- Organic (Insecticide-Free) / Conventional (Compliant with US and EU Maximum Residue Limits)
- Shapes
- 2*2 cm
- Packaging
- 400g, 10kg, 25kg, or per customer request
- Storage Temp
- -18°C
- Months Availability
- All year round
- Production Capacity
- 2000 Tons per year
Experience the unique and exotic flavor of our premium frozen taro. Harvested at the peak of ripeness, our frozen taro offers a convenient and versatile addition to your culinary repertoire.
Taro, also known as "elephant ear," is a starchy root vegetable that is widely used in various cuisines around the world. With its distinctive purple-brown skin and creamy white flesh, taro brings a delightful earthy flavor and a smooth, velvety texture to dishes.
Our frozen taro is carefully selected and sourced from trusted farmers who follow sustainable farming practices. Each taro root undergoes meticulous cleaning, peeling, and cutting before being blanched and frozen. This careful process helps to preserve the natural flavors, vibrant color, and nutritional value of the taro.
Whether you're stir-frying, boiling, or incorporating it into soups and stews, our frozen taro is a versatile ingredient that adds a unique and satisfying element to any culinary creations.
We take pride in offering these exceptional frozen taro roots at competitive prices, making them easily accessible to importers, wholesalers, and individuals who appreciate the finest frozen produce. With our commitment to excellence and customer satisfaction, you can trust that our frozen taro will meet and exceed your expectations.
By choosing our premium frozen taro, you are selecting a product that meets the highest standards of quality, taste, and safety. Join our satisfied clientele and elevate any culinary creations with the unique and exotic flavor of our frozen taro. Add a delightful and nutritious touch to dishes while enjoying the convenience of having this versatile root vegetable readily available.
Taro, also known as "elephant ear," is a starchy root vegetable that is widely used in various cuisines around the world. With its distinctive purple-brown skin and creamy white flesh, taro brings a delightful earthy flavor and a smooth, velvety texture to dishes.
Our frozen taro is carefully selected and sourced from trusted farmers who follow sustainable farming practices. Each taro root undergoes meticulous cleaning, peeling, and cutting before being blanched and frozen. This careful process helps to preserve the natural flavors, vibrant color, and nutritional value of the taro.
Whether you're stir-frying, boiling, or incorporating it into soups and stews, our frozen taro is a versatile ingredient that adds a unique and satisfying element to any culinary creations.
We take pride in offering these exceptional frozen taro roots at competitive prices, making them easily accessible to importers, wholesalers, and individuals who appreciate the finest frozen produce. With our commitment to excellence and customer satisfaction, you can trust that our frozen taro will meet and exceed your expectations.
By choosing our premium frozen taro, you are selecting a product that meets the highest standards of quality, taste, and safety. Join our satisfied clientele and elevate any culinary creations with the unique and exotic flavor of our frozen taro. Add a delightful and nutritious touch to dishes while enjoying the convenience of having this versatile root vegetable readily available.
At our company, we uphold stringent quality standards to ensure that our frozen taro meets the highest levels of excellence.
General Standards: Our taro roots are grown using sustainable farming practices, without the use of artificial additives, synthetic colors, or harmful contaminants. We prioritize the use of natural farming methods and implement rigorous quality control measures to guarantee the purity and safety of our frozen taro.
Preservation: Our frozen taro is carefully processed and packaged to maintain its natural freshness and nutritional value without the need for any chemical preservatives. We believe in providing our customers with a wholesome and unadulterated product that they can trust.
Our product standards are in full alignment with the rigorous food safety regulations set by European standards and the FDA, ensuring that our frozen taro meet the highest levels of quality, taste, and safety.
By upholding these standards, we ensure that our frozen taro not only delivers exceptional taste and quality but also provides a nutritious and flavorful addition to meals.
General Standards: Our taro roots are grown using sustainable farming practices, without the use of artificial additives, synthetic colors, or harmful contaminants. We prioritize the use of natural farming methods and implement rigorous quality control measures to guarantee the purity and safety of our frozen taro.
Preservation: Our frozen taro is carefully processed and packaged to maintain its natural freshness and nutritional value without the need for any chemical preservatives. We believe in providing our customers with a wholesome and unadulterated product that they can trust.
Our product standards are in full alignment with the rigorous food safety regulations set by European standards and the FDA, ensuring that our frozen taro meet the highest levels of quality, taste, and safety.
By upholding these standards, we ensure that our frozen taro not only delivers exceptional taste and quality but also provides a nutritious and flavorful addition to meals.
Our taro roots are harvested at their peak freshness and promptly transported to our state-of-the-art facility. Each root undergoes meticulous cleaning, peeling, cutting, blanching, and freezing to preserve its natural flavor, texture, and nutritional integrity. This careful process ensures that our frozen taro retains its unique taste and essential nutrients, allowing you to enjoy the authentic flavors of this exotic root vegetable.
During the packing process, our frozen taro pieces are carefully inspected before being packed into convenient, resealable bags. These bags are coded with Best Before and Production dates, undergo thorough quality checks, and are packaged to maintain their quality during transportation and storage. Our dedication to proper packing ensures that our frozen taro reaches our clients in optimal condition, ready to be enjoyed.
Frozen (IQF) taro is a versatile ingredient that offers numerous benefits to manufacturers, distributors, retailers, and consumers. Let’s explore its usage and the advantages it brings to each group:
-
Manufacturers:
- Frozen taro provides manufacturers with a convenient and consistent supply of high-quality taro throughout the year. This allows them to create a wide range of products without worrying about seasonal availability.
- It can be used as a key ingredient in various food products such as taro chips, taro ice cream, taro-filled pastries, and taro-flavored beverages, adding a unique and delicious flavor profile.
-
Distributors:
- Distributors and importers benefit from the extended shelf life of frozen taro, which allows for easier transportation and storage. This reduces the risk of spoilage and ensures that the product reaches retailers and consumers in optimal condition.
- Frozen taro also enables distributors to cater to a wider market, as it can be shipped to different regions without the concern of perishability.
-
Retailers:
- Retailers can offer a diverse range of taro-based products to their customers, attracting those who appreciate the distinct taste and texture of taro. This expands their product offerings and enhances customer satisfaction.
- Frozen taro’s longer shelf life allows retailers to manage inventory more effectively, reducing waste and ensuring a consistent supply of this popular ingredient.
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Consumers:
- Frozen taro provides consumers with the convenience of having taro readily available whenever they desire. It eliminates the need for peeling, cleaning, and cooking, saving time and effort in meal preparation.
- Taro is a nutritious root vegetable, rich in dietary fiber, vitamins (such as vitamin E and vitamin C), and minerals (such as potassium and magnesium). It offers health benefits such as improved digestion, boosted immune system, and enhanced heart health.
Products and Meals:
- Taro chips
- Taro ice cream
- Taro-filled pastries (e.g., taro buns, taro turnovers)
- Taro-flavored beverages (e.g., taro milk tea, taro smoothies)
- Taro-based soups and stews
- Taro mashed potatoes
- Taro pancakes or waffles
- Taro dumplings
- Taro fries
- Taro sushi rolls
Sanu Foods offers Egyptian Frozen (IQF) taro in bulk and packaged retailers that can be white-labeled. With our high-quality product, you can confidently create a wide range of taro-based delicacies that will delight your customers.
Nutritional Facts and Percentages per 100g of Frozen Taro:
- Calories: 142
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 1.5g
- Fat: 0.2g
- Vitamin E: 2.38mg (16% DV)
- Vitamin C: 4.5mg (5% DV)
- Potassium: 591mg (13% DV)
- Magnesium: 33mg (8% DV)
