Peanut

Peanuts are a versatile ingredient that offers numerous benefits to manufacturers, distributors, retailers, and consumers. Let’s explore its usage and the advantages it brings to each group:

1. Manufacturers:

   • Peanuts are widely used in the manufacturing of various products such as peanut butter, peanut oil, peanut flour, peanut snacks, and peanut-based sauces. These products are popular among consumers and provide manufacturers with a wide range of options to cater to different tastes and preferences.
   • Peanuts are rich in protein, making them an excellent ingredient for manufacturers looking to enhance the nutritional value of their products. They also add a unique flavor and texture to food items, making them more appealing to consumers.

2. Distributors:

   • Distributors and importers play a crucial role in ensuring that peanut products reach retailers and consumers efficiently. They work closely with manufacturers to ensure a steady supply of high-quality peanuts and peanut-based products.
   • Distributors also help in maintaining the freshness and quality of peanuts during transportation and storage, ensuring that consumers receive the best possible products.

3. Retailers:

   • Retailers benefit from the popularity and versatility of peanut products. They can offer a wide range of options to their customers, including peanut butter, roasted peanuts, peanut snacks, and more.
   • Peanut products have a long shelf life, making them ideal for retailers who want to stock up on products with a longer expiration date. They are also a popular choice among health-conscious consumers, as peanuts are a good source of protein and healthy fats.

4. Consumers:

   • Consumers enjoy a variety of peanut-based products that cater to different tastes and dietary preferences. Peanut butter, for example, is a staple in many households and is a versatile ingredient that can be used in sandwiches, smoothies, baked goods, and more.
   • Peanuts are a good source of protein, fiber, and healthy fats. They also contain essential vitamins and minerals such as vitamin E, niacin, folate, and magnesium. Incorporating peanuts into a balanced diet can provide numerous health benefits, including improved heart health and weight management.

Quality of Egyptian peanuts:

• Egyptian peanuts are known for their high quality and rich flavor. They are carefully cultivated and harvested to ensure optimal taste and texture.

Products and meals:

1. Peanut butter: A classic spread for sandwiches, toast, and baking.
2. Roasted peanuts: A crunchy snack enjoyed on its own or added to salads and stir-fries.
3. Peanut oil: A flavorful cooking oil used in various cuisines.
4. Peanut flour: A gluten-free alternative for baking and cooking.
5. Peanut snacks: A range of delicious snacks like peanut brittle, peanut bars, and peanut clusters.
6. Peanut-based sauces: Versatile sauces used in Asian and African cuisines, such as satay sauce and peanut curry sauce.

Sanu Foods offers high-quality Egyptian peanuts in bulk and packaged for retailers. These products can also be white-labeled, allowing retailers to brand them with their own labels.

Nutritional facts and percentages (per 100g):

• Calories: 567
• Protein: 25.8g
• Fat: 49.2g
• Carbohydrates: 16.1g
• Fiber: 8.5g
• Vitamin E: 8.3mg
• Niacin: 12.1mg
• Folate: 240mcg
• Magnesium: 168mg