Pickled Cauliflower
- Origin Country
- Egypt
- Insecticide Content
- Organic (Insecticide-Free) / Conventional (Compliant with US and EU Maximum Residue Limits)
- Packaging
- Barrel 100kg / Bucket 10kg / Plastic Jar 1.5kg / Glass Jar 450g, or per customer request
- Storage Temp
- 8°C
- Months Availability
- All year round
- Production Capacity
- 3000 Tons per year
Our pickled cauliflower offers a unique and flavorful twist to your culinary creations. Whether you are an importer or distributor, our bulk quantities of pickled cauliflower are perfect for meeting your needs. Elevate your salads, sandwiches, antipasto platters, and more with the tangy and delicious taste of our pickled cauliflower. Trust in our commitment to quality and taste as we provide you with a product that will enhance the flavors of your dishes and delight your customers.
Pickled cauliflower is a versatile ingredient that offers numerous benefits to manufacturers, distributors, retailers, and consumers. Let’s explore its usage and the advantages it brings to each group:
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Manufacturers:
- Pickled cauliflower can be used as an ingredient in various food products such as salads, sandwiches, wraps, and appetizers. Its tangy and crunchy texture adds a unique flavor profile to these dishes.
- Manufacturers can also use pickled cauliflower as a topping for pizzas, burgers, and tacos, enhancing the taste and visual appeal of their products.
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Distributors:
- Distributors and importers can benefit from the popularity of pickled cauliflower by supplying it to various food establishments such as restaurants, cafes, and catering services.
- Pickled cauliflower can be packaged in different sizes and formats, allowing distributors to cater to the specific needs of their customers.
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Retailers:
- Retailers can offer pickled cauliflower as a standalone product in jars or as part of a deli section, attracting customers who are looking for unique and flavorful options.
- Pickled cauliflower can also be included in gift baskets or specialty food sections, appealing to consumers who appreciate gourmet and artisanal products.
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Consumers:
- Pickled cauliflower is a delicious and healthy snack option that can be enjoyed on its own or added to salads and sandwiches for an extra burst of flavor.
- It is a low-calorie food, making it suitable for individuals who are conscious of their calorie intake.
- Pickled cauliflower is a good source of dietary fiber, vitamin C, and vitamin K, providing various health benefits such as improved digestion and immune system support.
- It is also a rich source of antioxidants, which help protect the body against oxidative stress and inflammation.
Quality of Egyptian Pickled Cauliflower:
- Egyptian pickled cauliflower is known for its exceptional quality and taste. The cauliflower is carefully selected and pickled using traditional methods, ensuring that the flavors are preserved.
- The pickling process enhances the natural crunchiness of the cauliflower, resulting in a satisfying texture.
- Egyptian pickled cauliflower is made with high-quality ingredients, including fresh cauliflower, vinegar, salt, and a blend of aromatic spices, creating a well-balanced and flavorful product.
- It is free from artificial preservatives, additives, and colors, making it a healthier choice for consumers.
Products and Meals:
- Pickled cauliflower can be used in salads, adding a tangy and crunchy element to the dish.
- It can be served as a side dish alongside grilled meats or roasted vegetables.
- Pickled cauliflower can be used as a topping for sandwiches, wraps, and burgers, providing a burst of flavor.
- It can be added to charcuterie boards or antipasto platters, complementing a variety of cured meats and cheeses.
- Pickled cauliflower can be used as a pizza topping, adding a unique twist to the traditional flavors.
- It can be incorporated into pasta dishes, stir-fries, and grain bowls, enhancing the overall taste and texture.
- Pickled cauliflower can be enjoyed straight from the jar as a healthy and flavorful snack option.
Sanu Foods offers Egyptian pickled cauliflower in bulk and packaged retailers that can be white-labeled. With our high-quality product and versatile usage options, you can provide your customers with a unique and delicious addition to their meals.
Nutritional Facts and Percentages (per 100g serving):
- Calories: 25
- Total Fat: 0g
- Sodium: 800mg
- Total Carbohydrate: 6g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 1g