Pickled Spanish Olives
Details
- Origin Country
- Egypt
- Insecticide Content
- Organic (Insecticide-Free) / Conventional (Compliant with US and EU Maximum Residue Limits)
- Packaging
- Barrel 100kg / Bucket 10kg / Plastic Jar 1.5kg / Glass Jar 450g, or per customer request
- Storage Temp
- 8°C
- Months Availability
- All year round
- Production Capacity
- 3000 Tons per year
Indulge in the rich and briny flavors of our pickled Spanish olives. Hand-picked from the finest olive groves in Spain, our olives are carefully selected for their plumpness, firmness, and exceptional taste. Each olive is pickled to perfection, preserving its natural texture and infusing it with a delightful blend of herbs and spices. Whether enjoyed as a snack, added to salads, or used in Mediterranean-inspired dishes, our pickled Spanish olives are a true culinary delight.
Our pickled Spanish olives are a must-have for any olive lover or fan of Mediterranean cuisine. Whether you are an importer, distributor, or an individual looking to elevate your culinary creations, our pickled Spanish olives are the perfect choice. Add a burst of flavor to your charcuterie board, pasta dishes, or tapas with the briny and tangy taste of our pickled Spanish olives. Trust in our commitment to quality and taste as we provide you with a product that will enhance the flavors of your favorite dishes.
Our pickled Spanish olives are a must-have for any olive lover or fan of Mediterranean cuisine. Whether you are an importer, distributor, or an individual looking to elevate your culinary creations, our pickled Spanish olives are the perfect choice. Add a burst of flavor to your charcuterie board, pasta dishes, or tapas with the briny and tangy taste of our pickled Spanish olives. Trust in our commitment to quality and taste as we provide you with a product that will enhance the flavors of your favorite dishes.
We take pride in sourcing the highest quality Spanish olives for our pickling process. Our olives are grown using traditional and sustainable farming practices, ensuring that they are free from pesticides and other harmful chemicals. We carefully inspect each olive to ensure it meets our stringent quality standards before it goes through the pickling process.
Our pickled Spanish olives undergo a meticulous pickling process to achieve the perfect balance of flavors. After being carefully hand-picked, the olives are washed to remove any impurities. They are then immersed in a brine solution made with a blend of vinegar, salt, and aromatic herbs and spices. This brine solution infuses the olives with a tangy and savory taste, while preserving their natural texture. The pickling process allows the flavors to develop and meld together, resulting in a satisfying and flavorful product.
To ensure that our pickled Spanish olives reach you in optimal condition, we pack them in high-quality, airtight jars or containers. This packaging helps preserve the flavors and textures of the olives, ensuring that they remain plump and delicious. Our jars are designed for convenience, making it easy for you to enjoy the pickled olives straight from the container or incorporate them into your favorite recipes.
Pickled Spanish olives are a versatile ingredient that offers numerous benefits to manufacturers, distributors, retailers, and consumers. Let’s explore its usage and the advantages it brings to each group:
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Manufacturers:
- Pickled Spanish olives can be used as a key ingredient in various food products such as salads, sandwiches, pasta sauces, and tapenades. They add a unique flavor and texture to these products, enhancing their taste and appeal.
- The use of pickled Spanish olives in manufacturing allows for the creation of innovative and gourmet food items, catering to the growing demand for unique and exotic flavors in the market.
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Distributors:
- Distributors and importers play a crucial role in connecting manufacturers with retailers and ensuring a smooth supply chain. By offering pickled Spanish olives, distributors can provide a wide range of options to retailers, catering to different consumer preferences and culinary needs.
- The availability of pickled Spanish olives in the distribution network allows for easy access to this popular ingredient, ensuring a steady supply to retailers and meeting the demand of consumers.
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Retailers:
- Retailers can benefit from offering pickled Spanish olives as a standalone product or as part of their deli and gourmet sections. These olives are a popular choice among consumers who enjoy Mediterranean flavors and are looking for healthy and flavorful additions to their meals.
- By stocking pickled Spanish olives, retailers can attract a diverse customer base and increase their sales. These olives can be sold in various packaging options, including jars, cans, or in bulk, providing flexibility to retailers based on their specific requirements.
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Consumers:
- Pickled Spanish olives are a delicious and nutritious addition to meals and snacks. They are packed with flavor and offer a unique taste profile that complements a wide range of dishes.
Quality of Egyptian Pickled Spanish Olives:
- Egyptian pickled Spanish olives are known for their exceptional quality and taste. They are carefully selected and processed to ensure maximum flavor and freshness.
- These olives are sourced from premium Spanish olive farms and undergo a meticulous pickling process, preserving their natural texture and taste.
- The pickling brine used in the process is made with high-quality ingredients, including vinegar, salt, and a blend of aromatic herbs and spices, enhancing the overall flavor profile of the olives.
Products and Meals:
- Mediterranean Salad: Toss pickled Spanish olives with fresh greens, feta cheese, cherry tomatoes, and a drizzle of olive oil for a refreshing and flavorful salad.
- Tapenade: Blend pickled Spanish olives with capers, garlic, and olive oil to create a delicious spread for bread, crackers, or as a topping for grilled meats and vegetables.
- Pasta Puttanesca: Add chopped pickled Spanish olives to a classic tomato-based pasta sauce along with anchovies, capers, and chili flakes for a tangy and savory flavor.
- Antipasto Platter: Serve pickled Spanish olives alongside cured meats, cheeses, marinated vegetables, and crusty bread for a delightful appetizer or party platter.
Sanu Foods offers Egyptian pickled Spanish olives in bulk and packaged options, allowing retailers to white label the product and customize it according to their branding needs. With our high-quality olives and versatile usage, you can provide your customers with a premium and flavorful ingredient that will elevate their culinary experience.
Nutritional Facts and Percentages (per 100g serving):
- Calories: 145
- Fat: 15g
- Sodium: 1,200mg
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 1g
