白胡椒
详
- 原产国
- 埃及
- 不含杀虫剂
- 是的
- 形状
- 整个胡椒粒或磨碎
- 包装
- 50克，100克，250克，1公斤，10公斤，或根据客户要求
- 储存温度
- 室温
- 月可用性
- 全年无休
- 生产能力
- 每年300吨
White pepper is derived from the same plant as black pepper, but it is processed differently. The outer layer of the pepper berry is removed before drying, resulting in a milder and less pungent flavor compared to black pepper. White pepper has a distinct aroma and a slightly hot taste that adds depth and complexity to various dishes. It is commonly used in both Western and Asian cuisines to season soups, sauces, marinades, and meat dishes.
White pepper is a versatile spice that can enhance the flavors of a wide range of dishes. Its milder taste makes it an excellent choice for those who prefer a subtler pepper flavor. Whether you are a professional chef or a home cook, white pepper can be a valuable addition to your spice collection, allowing you to create delicious and well-balanced meals. Remember to use white pepper sparingly, as its flavor can be intense. Experiment with different recipes and enjoy the unique and aromatic taste that white pepper brings to your culinary creations.
White pepper is a versatile spice that can enhance the flavors of a wide range of dishes. Its milder taste makes it an excellent choice for those who prefer a subtler pepper flavor. Whether you are a professional chef or a home cook, white pepper can be a valuable addition to your spice collection, allowing you to create delicious and well-balanced meals. Remember to use white pepper sparingly, as its flavor can be intense. Experiment with different recipes and enjoy the unique and aromatic taste that white pepper brings to your culinary creations.
When it comes to quality standards for white pepper, it is essential to consider factors such as the origin of the pepper, the harvesting and drying processes, and the absence of any contaminants. High-quality white pepper should have a uniform color, free from any discoloration or impurities. It should also have a strong aroma and a sharp, pungent taste. It is important to source white pepper from reputable suppliers who adhere to strict quality control measures to ensure consistency and purity.
The processing of white pepper involves several steps. After the pepper berries are harvested, they are soaked in water to remove the outer skin. The soaked berries are then rubbed or mechanically scrubbed to remove the outer layer, revealing the white seed inside. The seeds are then dried either under the sun or using specialized drying methods to reduce moisture content. Once dried, the white pepper is ready for packaging and distribution.
White pepper is commonly packed in airtight containers to preserve its freshness and aroma. These containers can be made of glass, plastic, or metal, depending on the manufacturer's preference. It is important to store white pepper in a cool, dry place away from direct sunlight to maintain its quality and flavor. Proper packaging and storage help to prevent moisture absorption and maintain the potency of the white pepper.
白胡椒是一种流行的香料，以其独特的风味和香气而闻名。它由完全成熟的胡椒浆果制成，浸泡在水中，然后去除外皮，留下内白色种子。与黑胡椒相比，这个过程使白胡椒的味道更温和，更不刺鼻。
现在让我们探讨一下埃及白胡椒对制造商、分销商、零售商和消费者的用法和好处：
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制造商：
- 制造商可以将埃及白胡椒加入到各种产品中，包括： 1.调味料和香料混合物：白胡椒为各种调味料和香料混合物增添了微妙的热量和深度的风味，增强了菜肴的味道。 2.酱汁和腌泡汁：白胡椒可用于酱汁和腌泡汁中，以增加温和的辣味并增强整体风味。 3. 休闲食品：白胡椒可用作薯片、爆米花和坚果等休闲食品的调味料，提供独特而美味的风味。 4. 烘焙食品：白胡椒可以添加到某些烘焙食品中，如面包、饼干和糕点，给它们带来微妙的胡椒味。
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分销商：
- 分销商在向制造商和零售商提供高质量的埃及白胡椒方面发挥着至关重要的作用。通过提供优质白胡椒，分销商可以满足对这种多功能香料的需求并扩大其产品范围。
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零售商：
- 零售商可以通过提供各种形式的埃及白胡椒来满足消费者的不同偏好，例如：
- 全白胡椒：零售商可以储存全白胡椒浆果，让顾客新鲜研磨它们以获得最大的风味。
- 白胡椒粉：零售商可以提供预先磨碎的白胡椒，为喜欢即食香料的顾客提供便利。
- 白胡椒混合物：零售商可以提供白胡椒混合物和其他香料，创造独特的风味组合供客户探索。
- 零售商可以通过提供各种形式的埃及白胡椒来满足消费者的不同偏好，例如：
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消费者：
- 消费者可以在日常膳食中享受埃及白胡椒的众多好处：
- 增味剂：白胡椒为各种菜肴增添了微妙的热量和深度的风味，包括汤、炖菜、酱汁、炒菜和腌泡汁。 2.助消化：白胡椒被认为具有消化特性，可以帮助刺激消化和缓解消化不适。 3.多功能香料：白胡椒可用于咸味和甜味菜肴，使其成为任何食品储藏室的多功能补充。 4.低热量：白胡椒热量低，可用作盐或其他高热量调味料的更健康替代品。
- 消费者可以在日常膳食中享受埃及白胡椒的众多好处：
埃及白胡椒的质量：
- 我们的埃及白胡椒来自以高质量生产而闻名的知名农场。
- 它经过严格的质量控制措施，以确保其纯度、新鲜度和味道。
- 我们的白胡椒不含添加剂和污染物，确保产品纯净正宗。
Sanu Foods提供大量高质量的埃及白胡椒，并为零售商包装。我们的产品可以贴上白标，以满足您的品牌需求，确保无缝集成到您的产品系列中。体验我们埃及白胡椒的卓越品质和风味，并用这种多功能香料提升您的烹饪创作。
营养成分和百分比（每100克）：
- 热量：296
- 碳水化合物：64克
- 蛋白质：10g
- 脂肪：3g
- 纤维：26克
- 钙：437毫克（每日摄入量的44%）
- 铁：8.7毫克（每日摄入量的48%）
- 镁：194毫克（49%DV）
